Coffee Beans

Products

  • Yemen Haraz 200g — 7.5 KWD — Haraz origin : Yemen Height : 2300 - 2800 Process : anaerobic Notes : Blackberry • Tropical Fruits • Molasses • Spices Variety : Dwairi , Udaini g200 Usage…
  • Pesca 200g — 6.5 KWD — Pesca 200g origin : Colombia Height : 1600 - 1800 Process : Anaerobic Peach Infusion Notes : Peach, jasmine, caramel, high sweetness. Variety : Caturra
  • COLOMBIA - DULCE — 5.75 KWD — Source : Colombia Altitude : 2000m Processing : Dried Breed : Katora - Castello Suggestions : Toot Citrus Brown sugar High sweetness Roast Date: 27 September…
  • ETHIOPIA - TEMA — 5.5 KWD — Source : Ethiopia Altitude : 2000 – 2187 m Processing : Dried Dynasty : 74110 – 74112 Suggestions : Toot Dried fruits Flowers High sweetness Commandments of…
  • ETHIOPIA - CHELCHELE — 5.5 KWD — Source : Ethiopia Area : Chelchele Altitude : 1900-2200m Processing : Dried Breed : Walicho Suggestions : Floral aromatic Citrus Sweetness Rich texture…
  • KAPWA - UGANDA — 6 KWD — Source : Uganda Altitude : 2000m Treatment : Anaerobic Strain : SL14 - SL28 Suggestions : Strawberry Pineapple Tropical fruits Commandments of use : Store at…
  • COLOMBIA - PANTERA — 4.25 KWD — Source: Colombia Altitude: 1600 - 2000 meters Treatment: Washed Breed: Castello Suggestions: Brown sugar Nuts Chocolate High sweetness Commandments of use…
  • COLOMBIA - ANTIOQUIA — 4.05 KWD — Source : Colombia Region : Antioquia Altitude : 1700 meters Treatment : Washed Breed : Katora and Castello Suggestions : Caramel Nuts Dark chocolate High…
  • Sويل El Carmen El Salvador Coffee (Natural Process) - 250g — 4.75 KWD — Notes: Tropical fruits, nuts, chocolate Processing: Natural (dried) Varieties: Bourbon, Pacas, and Caturra Origin: El Salvador Altitude: 1300–1400 meters…
  • Dapilio (W) — Cheeta — 4 KWD — El Salvador coffee roasted by Dapilio (W), with notes of coconut, chocolate, sweetness, raisin. Origin: El Salvador Process: Honey Tasting notes: Coconut…
  • Royal Ethiopia Anaerobic Natural Process Coffee – 250g — 4.95 KWD — ☕ Flavor Notes: 🔹 Berry 🔹 Ripe Cherries 🔹 Plum 📋 Specifications: 🔹 Processing: Anaerobic Natural Process 🔹 Altitude: 1,850 – 2,100 meters above sea…
  • W Coffee Guji — 4.75 KWD — ☕ Flavor Notes: 🔹 Red Berries 🔹 Grapes 🔹 Floral Aroma 📋 Specifications: 🔹 Origin: Ethiopia 🔹 Variety: Dega 🔹 Processing: Natural Process 🔹 Altitude…
  • Panama El Alton — 4.5 KWD — Country: Panama 🔹 Region: Chiriquí 🔹 Variety: Caturra 🔹 Process: Natural Process 🔹 Altitude: 1,850–1,950 m above sea level 🔹 Weight: 250 g 🔹 Form: Whole…
  • Maya Blend — 4.25 KWD — Notes: Caramel, Nuts, Full Body Process: Various Variety: A Blend of Various Coffee Varieties Origin: A Blend from Several Different Regions Weight: 250 g…
  • Colombia - Trees Excelso — 4.75 KWD — Notes: Nuts, Caramel, Chocolate, Full Body Process: Washed Variety: Caturra, Castillo Region: Antioquia Altitude: 1,700 m Weight: 250 g
  • Mumtadd Hamdan Yemen Anaerobic Coffee — 5.5 KWD — 📋 Specifications: 🔹 Country: Yemen 🔹 Region: Hamdan 🔹 Variety: Traditional Yemeni 🔹 Processing: Anaerobic Process ☕ Flavor Notes: 🔹 Red Grapes 🔹…
  • Mumtadd Colombia Grape Honey Process Coffee (Premium) | 250g — 6.75 KWD — 📋 Specifications: 🔹 Country: Colombia 🔹 Variety: Castillo 🔹 Processing: Honey Process 🔹 Weight: 250g ☕ Flavor Notes: 🔹 Grapes 🔹 Floral 🔹 Cacao Nibs 🔹…
  • Blanco — 5.5 KWD — ☕ Flavor Notes: 🔹 Mango 🔹 Tropical Fruits 🔹 Sweetness 📋 Specifications: 🔹 Country: Costa Rica 🔹 Region: San José 🔹 Variety: Caturra 🔹 Processing…
  • Antica — 5.5 KWD — ☕ Flavor Notes: 🔹 Berries 🔹 Strawberry 🔹 High Sweetness 📋 Specifications: 🔹 Origin: Antioquia Ciudad, Colombia 🔹 Variety: Caturra 🔹 Processing: Natural…
  • Banko Gotiti — 6 KWD — ☕ Flavor Notes: 🔹 Mango 🔹 Tropical Fruits 🔹 Sweetness 📋 Specifications: 🔹 Country: Ethiopia 🔹 Variety: Yirgacheffe 🔹 Processing: Extended Natural…
  • Colombia La Plata Coffee | 250g — 5 KWD — ☕ Flavor Notes: 🔹 Fruity 🔹 Sweetness 🔹 Full Body 📋 Specifications: 🔹 Origin: Colombia 🔹 Region: Huila - La Plata 🔹 Varieties: Caturra & Castillo 🔹…
  • El Salvador Yellow Icatu Coffee | Anaerobic Natural Process | 250g — 6 KWD — ☕ Flavor Notes: 🔹 Fruity 🔹 Dark Chocolate 🔹 Sweetness 🔹 Full Body 📋 Specifications: 🔹 Origin: Tecapa, El Salvador 🔹 Variety: Yellow Icatu 🔹…
  • Ethiopia Guji Coffee | 250g — 5.5 KWD — ☕ Flavor Notes: 🔹 Red Berries 🔹 Strawberry 🔹 Grapes 🔹 Chocolate 📋 Specifications: 🔹 Origin: Ethiopia 🔹 Region: Guji 🔹 Variety: Heirloom 🔹 Processing…
  • Sulaf Yemen Coffee — 7 KWD — ☕ Flavor Notes: 🔹 Grape 🔹 Pineapple 🔹 Banana 🔹 Honey 📋 Specifications: 🔹 Country: Yemen 🔹 Processing: BK Fermentation
  • Faisal Younis Ethiopia Coffee | Abla Roasters — 6 KWD — ☕ Flavor Notes: 🔹 Fruity 🔹 Full Body 📋 Specifications: 🔹 Origin: Ethiopia 🔹 Region: West Arsi 🔹 Variety: Kurume 🔹 Processing: Natural Process 🔹…
  • Ethiopia Gedeb Coffee | 250g — 6.25 KWD — ☕ Flavor Notes: 🔹 Fruity 🔹 Floral 🔹 Tea 📋 Specifications: 🔹 Country: Ethiopia 🔹 Region: Chelchele 🔹 Variety: Heirloom 🔹 Processing: Anaerobic Natural…
  • Dapilio (W) — Hambela — 5.5 KWD — Ethiopia coffee roasted by Dapilio (W), with notes of red fruit, cherry, jasmine, honey. Origin: Ethiopia Process: Natural Tasting notes: Red fruit, cherry…
  • Black Knight — Chelchele — 5 KWD — Ethiopia coffee roasted by Black Knight, with notes of strawberry, blackberry, chocolate. Origin: Ethiopia Process: Natural Tasting notes: Strawberry…
  • Black Knight — Silver — 4.75 KWD — El Salvador coffee roasted by Black Knight, with notes of berries, caramel, almond, nuts, dark chocolate. Origin: El Salvador Process: Honey Tasting notes…
  • Black Knight — Grape — 7 KWD — Colombia coffee roasted by Black Knight, with notes of red grape, green grape, rose, honey. Origin: Colombia Process: Grape infusion Tasting notes: Red grape…
  • Black Knight — Raul — 4.95 KWD — Guatemala coffee roasted by Black Knight, with notes of papaya, pomegranate, cherry, chocolate. Origin: Guatemala Process: Natural Tasting notes: Papaya…
  • Andes — Qassim Woha — 6 KWD — Ethiopia coffee roasted by Andes, with notes of fruity, chocolate, aromatic, sweet, full body. Origin: Ethiopia Process: Natural Tasting notes: Fruity…
  • Ethiopia Yirgacheffe Coffee | 250g — 5.5 KWD — ☕ Flavor Notes: 🔹 Jasmine 🔹 Blueberry 🔹 Apricot 🔹 Hibiscus Flower
  • W Huila Colombia Washed Coffee — 4.25 KWD — Notes: Chocolate, caramel, and a hint of spice Processing Method: Washed Varietal: Caturra Region: Antioquia Altitude: 1700 meters Weight: 250 grams
  • Abla Coffee – Colombia Huila (Washed) — 3.6 KWD — Notes: Caramel, brown sugar, gentle acidity, full body Processing: Washed Varietal: Caturra, Castillo Region: Colombia - Antioquia Altitude: 1700 meters…
  • Woods Coffee – Ethiopia Uraga (Natural Process) — 4.95 KWD — Notes: Medium body, sugarcane, fruity Region: Guji, Ethiopia Varietal: Heirloom Process: Natural (dried) Altitude: 2200 meters Weight: 250 grams
  • Swell Toba Sumatra Coffee (Wet-Hulled) 250g — 5.75 KWD — 🔹 Country: Indonesia – Sumatra (Aceh) 🔹 Processing: Wet-hulled fermentation 🔹 Variety: Typica 🔹 Altitude: 1,400 meters above sea level Notes: Lychee…
  • Swell Chilchili Ethiopia Natural Process Coffee 250g — 5.25 KWD — Notes: Berries, lychee, sweetness Processing: Natural (dried) Varietal: Heirloom Origin: Yirgacheffe, Gedeo Zone, Ethiopia Altitude: 1800 – 2200 meters…
  • Ash Uganda - Mama Betty - 250 — 4.513 KWD — Origin: Uganda Farm: Mama Betty Processing Method: Natural (Dried) Flavor Notes: Red apple, cherry, maple syrup, cocoa Score: 87 Altitude: 1700–2100m…
  • Masar - Yemen — 6.65 KWD — Origin: Yemen Flavor Notes: 🔹 Grapes 🔹 Apple 🔹 Mango 🔹 Honey Processing: Extended drying / Shade drying Altitude: 2100 meters Varietal: Typica
  • Black Knight Coffee – Adham Blend, 250g — 4.5 KWD — Notes: Honey, caramel, nuts Processing: Various methods Varietal: Hybrid Origin: Blend Altitude: 1500 – 2200 meters Weight: 250 grams
  • 🇪🇹 Ethiopia | Shillishli – Extended — 5.25 KWD — Country of Origin: Ethiopia Region: Chelchele Varietal: Heirloom Processing: Natural Classification: Specialty Coffee Weight: 250g Recommended Use: Filter…
  • Woods Oasis Blend — 4.25 KWD — Product Details Weight: 250g Recommended Use: Filter (V60) and Espresso ☕ Tasting Notes Green Grapes Citrus Milk Chocolate Creamy Body Floral Hints Tasting…
  • Colombia Zarza Coffee 250g — 4.75 KWD — 🇨🇴 Colombia | Pitalito – Huila Crop Details Country of Origin: Colombia Region: Pitalito, Huila Altitude: 1,600 meters above sea level Varietal: Mixed…
  • Suwaa: Indonesia - Bener Meriah — 5 KWD — Food notes: peach - orange - strawberry Treatment: Dried Breed: Abyssinia - Gayo 1,2 - Timtem Height: 1500
  • Oro: Mananasi - Uganda — 5 KWD — This wonderful crop comes from Uganda, specifically from the province of Cainza. Coffee was grown at an altitude of 1950 meters above sea level and treated in…